Showing posts with label Shoot Toronto. Show all posts
Showing posts with label Shoot Toronto. Show all posts

Thursday, August 23, 2007

LARABARFresh Wednesday's at City Hall continue until October and I was there yesterday taking in the activity. After doing some admin inside City Hall for the Shoot Toronto photo exhibition (it takes place from Sept. 10-16 in the rotunda) I then met up with Kibbutz D.

We strolled around, bought lots of fruit and veg, had lunch in the square and chatted with some fun farmers and got some free LARABARs.

Larabars are all natural food bars created by a woman named Lara, who wanted a health bar that tasted good and came in some interesting flavours. She came up with the idea while hiking in the Rocky Mountains of Colorado.

A true entrepreneur, she put in some blood, sweat and tears and made the first 500 at her home with a cuisinart and a rolling pin. Now the Larabars are sold in Canada, US, UK, Singapore, Iceland and Israel.

The one we had was filling and tasted great with a bit of bite as it had some cinnamon in it, it was called Cocoa Môlé. Try and pick one up at your local health food store and taste for yourself. The staff at the booth were so helpful and friendly!

An interesting story about these health bars, Nathalie almost mowed down Sarah Jessica Parker when she was trying to buy a energy bar in NYC earlier this year (not sure if it was a Larabar she was searching for?).

Maybe I will give her a few of these mini ones to keep in her purse so when she has another low sugar attack she doesn’t have to push by SJP to get her fix! She was so frantic to get some food in her that she didn’t recognize SJP until her cashier was excitedly saying, ‘it’s Carrie Bradshaw.’ I love this story!

Monday, May 28, 2007

Ahh Terroni

After a long day with Shoot - the Shoot Team including the 'events manager' and I went to Terroni. We were tired and starving...not a good combo when you try to get a table in a busy , popular restaurant. I think it was all the gay jumping we did.



My pics for dinner:

Funghi Assoluti
Baked oyster mushrooms with parmigiano cheese, balsamic vinegar, garlic and parsley served on a bed of arugola. So simple, yet so delicious, you can make this at home (in the past I have added bread crumbs to this recipe) under your oven's broil setting. Impress your friends.

Spaghetti al Limone
Home made spaghetti with spinach, capers and shavings of parmigiano in a lemon and extra virgin olive oil sauce. I loved this as it was refreshing and light - perfect for a warm summer evening.

We LOVE this place and were so hungry we did not take pics but instead wolfed down this meal and rolled home as we were so tired from our day.

Go there if you want real, southern Italian food.

Wednesday, May 02, 2007

Stuffed peppers with Feta
51 Division's hottest female cop's fave food which she gets at the St. Lawrence Market...
Got a parking ticket today near the market, SC can u flirt with the parking team to get me off?
Busy with Shoot Toronto this week - foodies sign up!
:)