An old favourite
Dedicated to Pat & Bergy!
Enjoy the sunny weekend.
The adventure of 'food, glorious food', simple Sicilian cooking & and running a cake biz! Visit www.ledolci.com to order cakes.
Showing posts with label Pat Hale. Show all posts
Showing posts with label Pat Hale. Show all posts
Saturday, July 26, 2008
Sunday, July 20, 2008
Hale-e-luia!
Who's that handsome man cutting the cake?
Well it is the man of the hour, Mr. Hale!
Pics are from a celebration on the Hale farm for Robbie's 60th. Am getting details on who made the cake (as it looks like there are Smarties on it) and what they are carving up for the guests to eat. Look at the lovely land they live on, lush green fields and gentle rolling hills.
My NZ mother Pat, the best lemon pie maker, is also in the pic with her hubby below.
Birthday wishes and hugs from the UK xo
Pics are from a celebration on the Hale farm for Robbie's 60th. Am getting details on who made the cake (as it looks like there are Smarties on it) and what they are carving up for the guests to eat. Look at the lovely land they live on, lush green fields and gentle rolling hills.
My NZ mother Pat, the best lemon pie maker, is also in the pic with her hubby below.
Birthday wishes and hugs from the UK xo
Labels:
birthday cake,
Hale farm,
New Zealand,
Pat Hale,
Robbie
Thursday, July 05, 2007
Fijian foods
I am off to Fiji - the islands in the South Pacific Ocean for two weeks. I have been out of blog mode for a while with all these national holidays getting in the way.
Happy belated Canada Day to you all...hope you had a good one. Ours was filled with bbq and more bbq, pies, ice cream, cakes and more treats like brownies, fresh strawberries, cherries and more.
Needless to say it was a great weekend with lots of fresh Ontario produce.
This pic is of Kokoda, a Fijian food. It is made out of raw fish meat seasoned with lemon juice and coconut milk; can't wait to have some great fish meals.
While away, I am going to try and post if I can but not sure if I will be able to access the internet.
Am asking guest bloggers step forward -any takers? Or readers, I will be back in two short weeks. By then, I should have a wealth of stuff to post in regards to plane food (tip: always order a special meal as you get served first), Fijian delights and New Zealand treats - am going to Pat and Robbie's farm so will take pics of me milking the cows!! Am very excited. Maybe Pat will make her famous Pavlova....mmm!
I am off to Fiji - the islands in the South Pacific Ocean for two weeks. I have been out of blog mode for a while with all these national holidays getting in the way.Happy belated Canada Day to you all...hope you had a good one. Ours was filled with bbq and more bbq, pies, ice cream, cakes and more treats like brownies, fresh strawberries, cherries and more.
Needless to say it was a great weekend with lots of fresh Ontario produce.
This pic is of Kokoda, a Fijian food. It is made out of raw fish meat seasoned with lemon juice and coconut milk; can't wait to have some great fish meals.
While away, I am going to try and post if I can but not sure if I will be able to access the internet.
Am asking guest bloggers step forward -any takers? Or readers, I will be back in two short weeks. By then, I should have a wealth of stuff to post in regards to plane food (tip: always order a special meal as you get served first), Fijian delights and New Zealand treats - am going to Pat and Robbie's farm so will take pics of me milking the cows!! Am very excited. Maybe Pat will make her famous Pavlova....mmm!
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