Sunday, December 13, 2009
slices of clementines, lemon rind, sliced almonds, cinnamon or a cinnamon stick, a dash of nutmeg, some vanilla and a handful of sugar. You can add cloves and anise but I am not too keen on those, basically add whatever lovely Christmas-y spices you'd like to the wine.
Let simmer on the stove **do not boil** as that will boil the alcohol off. Serve steamy warm while wearing an embarrassing Christmas sweater that your gran gave you and crank up Step Into Christmas by Elton John! Only 11 days to go xx
*pics from the amazingly decorated Carnaby Street