Someone put my loaf of bread in the kitchen as a door stopper! It was a shock at first but then hilarious as since it was freshly baked with no additives it gets hard very quickly.
And for some reason it is as heavy as a brick! I kinda like the homely touch and the rustic-ness it adds to the kitchen. It will also be used as a weapon for any intruders. If you want to have your own loaf-weapon/doorstopper I can bake them upon request!!
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