Made by my talented, pharmacist by day - fashion designer by night, friend (she also made Santa's belt!) this bruschetta was a twist on the original recipe, it had marinated eggplant.
So delicious!
The recipe:
-finely chopped tomatoes
-finely chopped garlic and onion
-basil or parsley as desired
all marinated in olive oil & use salt & pepper to taste
serve on crusty bread
See pic-although I think someone took a bite of one of those pieces and put it back...that is how good it was.
Marinated eggplant is another recipe collected from Aunty Elenor so that will be posted soon!
Thx Fashion Design-armacist!
x
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